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[]
[null,"학교급식 식재료 원산지 및 영양표시제"]
[null,"한솔고등학교",{"$nulls":8},"(중식)"]
[null,"주간\n학교급식 영양량",{"$nulls":4},"12월 21일(월)","12월 22일(화)","12월 23일(수)","12월 24일(목)","12월 25일(금)"]
[{"$nulls":6},"ㆍ기장밥\nㆍ동지팥죽(13.)\nㆍ쭈삼불고기(5.6.10.13.18.)\nㆍ계란말이(1.2.5.6.10.15.18.)\nㆍ오이지무침(13.)\nㆍ백김치(9.13.)ㆍ달콤한 배\n","ㆍ기장밥\nㆍ낙지연포탕(5.6.13.16.18.)\nㆍ장각오븐구이(5.6.13.15.18.)\nㆍ연근비트전(2.5.6.)\nㆍ깻잎찜(5.6.13.18.)\nㆍ배추김치(9.13.)\nㆍ핫도그(1.2.5.6.10.12.13.15.16.)"]
[null,"식재료",{"$nulls":4},"원산지","원산지","원산지","원산지","원산지"]
[null,"쌀",{"$nulls":4},"국내산","국내산"]
[null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","/","/","/"]
[null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산","국내산(한우)/국내산","/","/","/"]
[null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","/","/","/"]
[null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","/","/","/"]
[null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","/","/","/"]
[null,"낙지/가공품",{"$nulls":4},"/","/","/","/","/"]
[null,"명태/가공품",{"$nulls":4},"/","/","/","/","/"]
[null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","/","/","/"]
[null,"갈치/가공품",{"$nulls":4},"/","국내산/","/","/","/"]
[null,"오징어/가공품",{"$nulls":4},"국내산/","국내산/","/","/","/"]
[null,"꽃게/가공품",{"$nulls":4},"국내산/","국내산/","/","/","/"]
[null,"주꾸미/가공품",{"$nulls":4},"/","/","/","/","/"]
[null,"두부",{"$nulls":4},"/","/","/","/","/"]
[null,"콩",{"$nulls":4},"/","/","/","/","/"]
[null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량","영양량","영양량","영양량","영양량"]
[null,"에너지(kcal)",{"v":786.5,"d":"786.50"},null,{"v":786.5,"d":"786.50"},1.7,777.1,822.3]
[null,"탄수화물(g)",{"$nulls":3},{"v":54,"d":"54.0"},115.3,103.5]
[null,"단백질(g)",17.61,null,17.61,{"v":23,"d":"23.0"},46.7,46.3]
[null,"지방(g)",{"$nulls":3},23.1,15.3,26.2]
[null,"비타민A(R.E)",182.98,null,258.83,217.3,175.7,258.8]
[null,"티아민(mg)",0.33,null,0.41,0.6,0.8,0.4]
[null,"리보플라빈(mg)",0.41,null,0.42,0.7,0.7,0.6]
[null,"비타민C(mg)",26.73,null,35.07,17.1,13.1,21.1]
[null,"칼슘(mg)",{"v":254.3,"d":"254.30"},null,312.16,240.1,171.7,308.5]
[null,"철분(mg)",3.95,null,5.31,5.3,5.2,5.4]
[]
["* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~70%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산  "]
["* 알레르기 정보"]
[" 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]